Tahu Goreng!!!
I finally had my tahu goreng on Monday! Forgot to write about it. It's such a simple kampong dish and not to mention cheap to whip out too. But it's one of my favourite things to eat and really get full.
It's made of fried tofu, sambal petis and kacang, cucumber and bean sprouts. One can add carrots if you want to eat more veggies. I think the secret recipe lies on how you whip up the sambal petis. You can make it spicy or non-spicy or more 'bacin'(that means more petis or not).
The nuts in the sambal must be well fried too. If it's not crunchy, your tahu goreng dish is just gonna one lousy one. =)
happiness...
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